5 Grilling Safety Tips for Restaurants
Grilling season is in full swing—including in restaurants! Although cooks and chefs in restaurants use the grill year-round, there is something about warmer weather that makes grilled foods more popular than ever.
In fact, July is National Grilling Month! Before firing up the grill in celebration, you’ll want to make sure you understand how to safely operate and work near a grill.
Learn our top grill safety tips for restaurants in our latest blog article.