SeaBear Smokehouse Newsletter: NEW! Waterbrook Winemaker's Smoked Salmon

Published by SeaBear Smokehouse on June 26th, 2021 10:00am. 57 views.

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The Legendary Flavor of the Pacific Northwest

Smoked Wild Salmon Seafood For Dinner Crab & Shellfish Ready-to-Eat Pouches

NEW! Waterbrook Winemaker's Pacific Northwest Smoked Salmon

We worked with our friends at Waterbrook Winery of Walla Walla to create this special culinary celebration of our region. We brush the wild Alaskan Coho salmon with a glaze of Waterbrook wine, and smoke using vines and American Oak Chardonnay wine barrels from their vineyards. The result – a wonderfully moist Pacific Northwest smoked salmon with subtle, complex layers of flavor.

Exploring Washington Wine Country? Be sure to make a stop in Walla Walla, and visit our friends at the Waterbrook Winery tasting room. They are celebrating the launch of our Waterbrook Winemaker's Smoked Salmon beginning July 4th!

SHOP

2021 Summer of Fresh & Wild

Event 9 Fresh Copper River Sockeye Salmon

FRESH & WILD EVENT #9:
COPPER RIVER SOCKEYE SALMON - SHIPS WEEK OF JUNE 28

SHIPS FOR 4TH OF JULY WEEKEND. This is a rare BONUS week of Copper River Sockeye Salmon! Last chance to enjoy Copper River Sockeye Salmon.

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FRESH & WILD EVENT #10:
SOCKEYE SALMON FROM YAKUTAT, ALASKA - SHIPS WEEK OF JULY 12

ONLY 400 ORDERS AVAILABLE. A customer favorite every year, we are thrilled to offer wild salmon from the pristine waters of Yakutat, Alaska.

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Light Up the Table—4th of July Favorites

Order items that Ship On Ice by Wednesday, June 30th at 8am Pacific for delivery in time for 4th of July Weekend. Upgrade items that Ship Standard to 2-Day Air Express.