About this post - by PublicEmails.com:

SeaBear Smokehouse is offering dinner fillets made from wild-caught Copper River Sockeye salmon from Alaska. These fillets are known for being high in moisture and flavor. They come in either dinner or full portions, and can be baked, grilled, or pan-fried. The offer is limited and only lasts while supplies last. The fillets are expected to ship the week of January 29th.

In Spanish:

SeaBear Smokehouse ofrece filetes para la cena elaborados con salmón rojo del río Copper de Alaska capturado en su entorno natural. Estos filetes son famosos por su gran contenido en humedad y sabor. Vienen en porciones para la cena completas o más pequeñas y se pueden hornear, asar a la parrilla o freír en una sartén. La oferta es limitada y solo dura hasta fin de existencias. Se prevé que los filetes se envíen la semana del 29 de enero.

Sold Out in HOURS Last Year

 ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌