SeaBear Smokehouse Newsletter: FRESH KING Salmon from Tribal Families

Published by SeaBear Smokehouse on April 17th, 2024 11:17am. 6 views.

Follow SeaBear Smokehouse: Website

You might also like: SeaBear Smokehouse Coupons & Promotions on Contaya.com

About this post - by PublicEmails.com:

This email newsletter gives details about the SeaBear Smokehouse's Fresh & Wild King Salmon from Baker River, Washington. The event is one of the most popular of the year and only 400 orders will be shipped the week of May 6, 2024. The salmon has been caught fresh, hand-filleted, and is described as having a high fat content, clean flavor, and beautiful coloring. The fishing is done by tribal fish & game via short net and care is taken to ensure the the fish are kept cold and in perfect condition. The salmon are high in omega-3's while being sustainable and minimally processed. The newsletter also provides an overview of SeaBear Smokehouse's sourcing practices for its Fresh & Wild program and encourages customers to "experience unbelievably fresh seafood, from some of the coolest places on earth".

In Spanish:

Este boletín informativo por correo electrónico ofrece información detallada sobre el salmón real fresco y salvaje de Baker River, Washington, de SeaBear Smokehouse. El evento es uno de los más populares del año y solo se enviarán 400 pedidos la semana del 6 de mayo de 2024. El salmón se ha capturado fresco, cortado manualmente en filetes y se describe como cremoso, de sabor limpio y hermoso colorido. La pesca la realizan pescadores y cazadores tribales con redes de tiro y se toman precauciones para garantizar que el pescado se mantenga frío y en perfectas condiciones. El salmón es rico en omega-3, además de ser sustentable y procesado mínimamente. El boletín también ofrece una descripción general de las prácticas de abastecimiento de SeaBear Smokehouse para su programa Fresh & Wild y anima a los clientes a "experimentar mariscos increíblemente frescos, de algunos de los lugares más "cool" de la tierra".

FRESH KING Salmon from Tribal Families

The Legendary Flavor of the Pacific Northwest

Smoked Wild Salmon Home Dining Crab Market Ready-to-Eat Pouches

We're thrilled to present

Event #4
FRESH TRIBAL FAMILIES KING SALMON FROM BAKER RIVER, WASHINGTON

HIGHLY SUSTAINABLE • CLEAN FLAVOR • SIMPLY DELICIOUS

Only 400 Orders | Ships Week of May 6th

This special run from Baker River, Washington is a true family fishing event, and is overseen locally by Tribal Fish & Game. The Native Fishing Families from tribes in the Upper Skagit Valley are on the river beaches or in their skiffs, waiting for their turn to fish the event. There are 2-4 people per skiff, and skiffs are known to include the whole family—from Elders to grandchildren. Ashore, a Tribe Member has a bullhorn and another has a stop watch. When they give the "go", each skiff has exactly 7 minutes to fish. The fish are caught via short net, gills are immediately cut, and placed into totes of slush ice to ensure the fish is kept cold and in perfect condition. These wild salmon have a high fat content, clean flavor, and beautiful coloring. And, it's one of the most sustainable fishing methods, with non-targeted species being released. We are thrilled to bring this local-to-the-Smokehouse event to our Fresh & Wild Summer of 2024.

One of our most popular events. Limited to 400 orders. Reserve yours today!

RESERVE

SHIPS NEXT WEEK! Last Chance to Order

FRESH SABLEFISH (BLACK COD) FROM ALASKA

Sablefish is one of our favorite meals to enjoy at home. The rich, high oil content makes this whitefish exceptionally flavorful and tender. Don't miss it-- ships next week!

RESERVE

About Our Fresh & Wild Program

Experience Unbelievably Fresh Seafood, from Some of the Coolest Places on Earth

Fresh & Wild is our very special collection of offerings of FRESH caught & cut wild salmon, halibut, and other seafood from unique niche fisheries in spring and summer. It is an ever-changing mix of offerings, based on what’s best at the time. Some of our past offerings have included salmon runs from Alaska's famed Copper River, the Aleutian Islands, Haida Gwaii, and more! Each of these events are caught fresh, hand-filleted, and shipped on ice directly to you!

WHAT TO EXPECT WITH YOUR FRESH & WILD ORDER

Your Fresh Halibut will be hand-filleted and will be shipped fresh, never frozen. It should arrive to you cool to the touch, on gel ice packs. We provide free sea salt & cracked pepper with every order along with cooking instructions, storage guidelines, and tips to make this a memorable meal.

Shop All From the Smokehouse

We promise to use your information only according to our privacy policy.

© 2024 SeaBear Smokehouse
605 30th Street
Anacortes, WA 98221

from future emails. | View this message in browser.

DETAILS: Featured Photo by Jasper Gronewold on Unsplash. Please email our Customer Care Team at [email protected] with any questions.